Principles Of Operations Management
11th Edition
ISBN: 9780135173930
Author: RENDER, Barry, HEIZER, Jay, Munson, Chuck
Publisher: Pearson,
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Chapter 10, Problem 10P
Summary Introduction
To draw: An activity chart to wash and dry dishes
Introduction: Activity chart is the type of chart that is used to observe the present method and propose improvement. The study helps to improve the utilization of machine, operator, and the combination of machine and operator.
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The owner of Touchdown Sports Bar wants to develop a time standard for the task of mixing a specialty cocktail. In a preliminary study, he observed one of his bartenders perform this task seven times with an average of 90 seconds and a standard deviation of five seconds.
What is the standard time for this task if the bartender worked at a 20 percent faster pace than is average, and an allowance of 10 percent of job time is used?
The “worker” in this scenario had to perform a candy-sorting task and the rest of the class had to record the observed times (OT) for the task.
It was decided that the rating for the “worker” was 100%.
Given the following table, find the standard time for each element. Write your answers in order from Element #1 --> Element #5. Answers must have one decimal place: e.g. 3.0 or 12.5. Round up if necessary.
Assume a total allowance of 5%. In your equation you will use for ST, consider allowance to be 0.05.
Element
Trail 1
Trial 2
Standard Time
1
Walk to podium
3 sec
3 sec
2
Fill mug
5 sec
6 sec
3
Walk to desk/sit
5 sec
4 sec
4
Sort Candy
12 sec
12 sec
5
Walk to desk
4 sec
4 sec
You are given the following information
(a) Develop the mean observed time for each element.(b) Calculate the normal time for each element.(c) Using an allowance factor of 15 percent of job time, calculatethe standard time for each element and for the entire job.(d) How many units should be completed each hour if theworker performs at 100 percent of the standard?(e) How many units should be completed each hour if theworker performs at 110 percent of the standard?
Chapter 10 Solutions
Principles Of Operations Management
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