The following figure shows the ingredients of Brand X ice cream. Brand X Ice Cream Ingredients: Milk and cream, cultured non fat milk, cage-free eggs, whey, erythritol, organic cane sugar, chicory root, casein protein, vanilla extract, vanilla beans, acacia gum, sea salt, organic stevia. Among all the ingredients listed for Brand X Ice Cream, which of the ingredients function as a stabilizer/emulsifier? a. b. Give THREE(3) unique features that enable it to be used as food stabilizer. If ingredient in 4(a) is not available, suggest ONE(1) ingredient as alternative. c.

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The following figure shows the ingredients of Brand X ice cream.
Brand X Ice Cream
Ingredients:
Milk and cream, cultured non fat milk, cage-free eggs, whey,
erythritol, organic cane sugar, chicory root, casein protein,
vanilla extract, vanilla beans, acacia gum, sea salt, organic
stevia.
Among all the ingredients listed for Brand X Ice Cream, which of the
ingredients function as a stabilizer/emulsifier?
a.
b.
Give THREE(3) unique features that enable it to be used as food stabilizer.
If ingredient in 4(a) is not available, suggest ONE(1) ingredient as
alternative.
C.
4.
Transcribed Image Text:The following figure shows the ingredients of Brand X ice cream. Brand X Ice Cream Ingredients: Milk and cream, cultured non fat milk, cage-free eggs, whey, erythritol, organic cane sugar, chicory root, casein protein, vanilla extract, vanilla beans, acacia gum, sea salt, organic stevia. Among all the ingredients listed for Brand X Ice Cream, which of the ingredients function as a stabilizer/emulsifier? a. b. Give THREE(3) unique features that enable it to be used as food stabilizer. If ingredient in 4(a) is not available, suggest ONE(1) ingredient as alternative. C. 4.
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