Proteins are compounds composed of many _________ linked together
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Proteins are compounds composed of many _________ linked together
ketones aldoses
amino acids
ketoacids
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- Figure 3.5 What kind of sugars are these, aldose or ketose?Unlike saturated fatty acids, the tails of unsaturated fatty acids incorporate one or more _______. a. phosphate groups b. glycerols c. double bonds d. single bondsThe _______________ for each individual’s kind of protein is contained within a specific_______________ in the _______________ chain.
- Glycoproteins contain oligosaccharide chains covalently bonded to a polypeptide while proteoglycans have one or more glycosaminoglycan chains attached to the protein. True FalseDefinition of Lipids What is the Formation or breakdownBromelain is a protease, therefore it breaks down the polymer_______ releasing monomers as seen above. This is a _________ type of reaction. list of answers: disaccharide sucrose lactose dehydration synthesis nucleotide deoxyribose hydrolysis fructose primary protein glycolipids dipeptide polypeptide amino acid glucose ribose polysaccharide galactose maltose glycoproteins
- Bromelain is a protease, therefore it breaks down the polymer ________ releasing __________ monomers as seen above. This is a ________ type of reaction. List of answers: sucrose fructose dipeptide amino acid polysaccharide glycolipids glucose polypeptide hydrolysis maltose primary protein galactose disaccharide dehydration synthesis lactose glycoproteins ribose deoxyribose nucleotideHO- H₂C CH- _#_ OH What type of lipid is shown? Triglyceride Oligosaccharide Glycolipid Phospholipid SphingolipidWhich of the following disaccharides produces two different monosaccharides upon hydrolysis? maltose lactose glycogen sucrose