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How do you calculate the Total Na and Total K on this order?
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- 1&1/2 tsp po BID x 14 days #QS How many milliliters should the pharmacy dispense?. A prescriber ordered 240 mL of ¾ strength Sustacal PO B.I.D. Explain how you would use water as a diluent to mix this solution. Show your work with units and describe how much water and how much Sustacal you would use to create this mixture..You are asked to make 10 mL of buffer from a 5X concentrate. invitrogen KP 0reen CR Te reorder visit themotshor.com For suppot visit mhe.com/suppot How many mL of concentrate do you require before diluting to a final volume of 10 mL with DDW?
- https://www.youtube.com/watch?v=rKng5-ij6kQ Provide a schematic diagram for the Molish test methodologies in determining the presence of carbohydrates. Also, give the basic principle for the test. (not a graded question, the video is very brief) (please take time to answer)1&3/4 tbs po BID x 7 days #QS How many milliliters should the pharmacy dispense? this isnt 364 mLDo not use if printed foil seal under bottle cap is open or torn NDC 64679-374-05 MAXIMUM STRENGTH Famotidine Tablets, USP 20 mg Acid Reducer Just One Tablet Prevents & Relieves Heartburn Due to Acid Indigestion 500 Tablets WOCKHARDT Active ingrendient (in each tablet) Famotidine 20 mg Uses relieves heartbum associated with acid indigestion and sour stomach prevents heartbum associated with and indigestion a and sour stomach brought on by eating or drinking certain food and beverages Warnings A s Allergy alert: Do not use if you are alergic to famotidine or other acid reducers Do ne not use you have trouble or with or stools. be a condition, See your doctor. If you have kichey disease, except under the advice and supervision of a doctor with other acid reducers. Ask a doctor before use if you have had heartbum over 3 months. This may be a si more serious condition heartbum with lightheadedness, sweating, or dizziness chest pain or shoulder pain with shortness of breath; sweating pain…
- *Test for Phosphate 1. Mix 1 mL of hydrolysate and 3 mL of NH4OH solution. 2. Add 10% HNO3 solution until acidic to litmus. 3. Add 2 mL of 0.2 M ammonium molybdate solution. 4. Warm in a boiling water bath for 2 minutes. Observe for the formation of yellow precipitate. *What is the chemical name and formula of the precipitate? _________________________________ 1. Suppose Biuret test is conducted to a solution of RNA. Will it give a positive result or not? Explain your answer. ____________________________________________________________________ ____________________________________________________________________ 2. Why is Molisch’s test used for the determination of presence of pentose in the hydrolysate? What other test could be used for this? ____________________________________________________________________ ____________________________________________________________________Desired Desired Initial Volume of Stock or Volume of Concentration Volume Concentration Previous Dilution Distilled Water (C2) (V2) (C1) (V1), µL (V2- V1), µL 100 mg/dL 1.2 mL 200 mg/dL 75 mg/dL 1.2 mL 100 mg/dL* 50 mg/dL 1.2 mL 25 mg/dL 1.2 mL&. How many milldiners of a 2wv Lidocaine HCI stock selution in water should be used in preparing 30 ml of a 0.5% wiv Lidocaine HCI solution? . From the following formula for antificial tears, caleulate the quantity of each ingrodient roquired to prepare half donen of the 0ml containers. Poyviny alcohol 149 Povidone Chiorobutanol Serile sodum chioride soution a.%. s to 100 m How many milldiners of water should be added to 60 ml. of a 2% wiv agqueous solution to prepare a 1% wiv solution?
- . Discuss the properties of potassium iodide solution, and how it results in the detection of starch. . Explain the meaning of each color that results in Starch Test, such as: 11.1 Yellow to brown and; 11.2 Blue to black.The rate of absorption of a xenobiotic into the body depends on all of these factors, except: A route of administration В Physical properties off a chemical rate of elimination Chemical propertiesBased on this video https://www.youtube.com/watch?v=rKng5-ij6kQ Provide a schematic diagram for the Barfoed’s, test methodologies in determining the presence of carbohydrates. Also, give the basic principle for the test.