Give the pros and cons regarding the mandatory labeling of food products containing genetically modified components. Consider the views of all sectors including the manufacturers, government, and consumers.

Give the pros and cons regarding the mandatory labeling of food products containing genetically modified components. Consider the views of all sectors including the manufacturers, government, and consumers.

Nutrition

15th Edition

ISBN:9781337906371

Author:Sizer, Frances Sienkiewicz., WHITNEY, Ellie

Publisher:Sizer, Frances Sienkiewicz., WHITNEY, Ellie

Chapter12: Food Safety And Food Technology

Section: Chapter Questions

Problem 2CT: Suggest possible motivations of Industry, growers, and consumers for supporting/opposing GMOs.

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Nutrition and diet

We are involved in several daily activities. These actions need a significant quantity of energy. The food we eat provides this energy. Food is necessary for development, repair, and other living activities since it supplies energy. All of these are part of the living practice known as nutrition. Nutrition is the study of nutrients in food, how the body uses them, and the relationship between diet, health, and disease. Nutritionists employ concepts from molecular biology, biochemistry, and genetics to understand how nutrients affect the human body. Nutrition also looks at how people can use their diet to reduce their risk of disease, as well as what happens when they ingest too much or too little of a nutrient and how allergies emerge.

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Discuss the opinion for supporting or opposing the development of genetically engineered foods (genetically modified organisms).
Discuss the latest research related to genetically modified food (GMOs). Consider the research conducted or in the process of being conducted related to such foods.
Discuss the ethics and implications of GMOs and Potential future impacts
Discuss and give examples of the following: Ethical issues about GMOs Moral issues about GMOs Health issues about GMOs
Suggest possible motivations of Industry, growers, and consumers for supporting/opposing GMOs.
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Show the positive or negative implications of GMO and Gene Therapy.
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What is the difference between complementary and alternative medicine? Give a few examples of each.
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The First Amendment to the Constitution allows people the freedom of the press to make claims for nutrition products. 1) True 2) False
Which statement is accurate regarding the Dietary Supplement Health and Education Act (DSHEA) of 1994? Select one: a. It mandates that herel product labels contain accurate information. b. It mandates that herbal product labels state that the products are not intended to diagnose, treat, cure, or prevent disease. c. It requires that herbal products undergo the same rigorous testing as drugs do under the FDA.