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- Co ? ull| 58%| 1:31 AM Topic 5_Proteins.. WMSU-ISMP-GU-001.00 Effective Date: 7-DEC-2016 See if you can do this! 1. Indicate whether each of the following molecules is an alpha amino acid or not and explain why. a. H,N-CH-C-OH b. H,N-C-CH,CH,CH; CH-OH ČH3 c. CH;CH;CH-CH,–NH, HO-C -CH-CH;CH(CH3)½ NH, d. OH 2. Which of the following forms of lysine would you expect to predominate at low pH, neutral pH, and high pH? H но H NH,- CH)4 NH,+ NH,- (CH)4 NH,- -C-O C-Ĉ-OH a. b. с. (CH)4 NH,+ NH, 3. One of the 20 standard amino acids is unusual in that its side chain contains a ring that incorporates the amine functional group of the amino acid. What is the name of this amino acid? What is its three-letter abbreviation and one-letter code? Write the chemical structure of this amino acid at physiological pH. 4. Draw the structure of valine at pH 1.0 and at pH 12.0. 26[protein] volume [protein] [protein] in to Sample Lysate in "gel- load 5 in 20 protein in Name volume assay* lysate ready" ul sample protein 3.9 2 µl Hg/ml Tilapia 19.9 10 μι Hg/ml 18.2 2 µl Hg/ml Cod >20 14 10 μι Hg/ml 9.4 15 2 µl ug/ml Sole >20 6. 10 μι ug/ml > >Brad ford Part V. Whole Cell Lysate Protein Concentrations cell Plate Abs HI- control H2=0.450 SAMPLE (Total Protein] (mg/mL) (w/ Dilution Factor) ТОTAL TOTAL* Dilution Assay Abssos Growth Diet Vol. (uL) Vol. (uL) Factor YPAP 200 450 1,000 ***TOTAL Dilution Factor INCLUDES pre-Dilution factor x Assay Dilution factor! Sample Total Protein Concentration and Dilution Calculations Please show how you calculated the total protein concentration for one of your lysates, then how you would construct a 100 µl sample diluted to a working concentration of 1.0 mg/mL. If your diet has a total protein concentration LOWER THAN 1.0 mg/ml, then show how you would dilute your diet down to 0.1 mg/ml instead! As always, don't forget to MIND YOUR UNITS!!!
- A Classwork for BTMF_Itani_ Biolo x A S'ERRA STANLEY -protein-synth X O 8 period light reaction - Google S x google.com/document/d/1plhyciPrM-AMsQKmaUHZSZU44EJL85jDuCyDxE01E60/edit - protein-synthesis-worksheet_practice-converted O sert Format Tools Add-ons Help TUR Last edit was 10 minutes ago 0% Normal text Noto Sans BIUA 川。 三E▼=、三三 13 + 田回▼ 1 3 4. 5 8. DNA → TAC AGA CGG CAA CTC TGG GTG CTT TGT TCT CTT CTC AGT ATC mRNA → protein > Son out Co 4. 6. 8. 9.normal misfolded amyloid fibril Figure 3.15A The accompanying figure shows the misfolding of the PrPC protein that occurs in varlant Creutzfeldt-Jakob disease (VCJD). The misfolding affects the structure of the normal protein.NAZO NHZ Ala-Cys-Glu -Tyr - Trp - Lys - Arg - His -Pro-G ly Glu pka 4.15 SH Tyr 10.10 Draw Charges Lys 10.67 Olt A3 12.10 +NH₂ Ntrm 2) Calculate net charge 3) write out I letter code 300 Ctim 3 juli of peptich (above) Ⓒ pH; 1,7,12
- macrophages Question 48 Please describe/name the structural variants describe in the picture: Courtesy of CRC Press/Taylor & Francis Group А. 1 ACGCTGCGGTTCGATAGT 2 ACGCTGCG-TTCGATAGT В. 1 ACGCTGCGGTT-CGATAGT ACGCTGCGGTTTCGATAGT C. 1 ACGCTGCGGTTCGATAGT ACGCTGC CA GATAGT D. 1 CACACACACACACACACACACACA 2 CACACACACACACACACACACA E. 1 100 100 | 100 100 2 100 100 100Explain the advantage of using Fluorescence Recovery After Photobleaching (FRAP) in determining protein localisation I notes = Notes Comments MAY 7.Is phosphate H2PO4 non polar or polar
- E Classwork for BTMF_Itani_ Biolo X E SI'ERRA STANLEY - protein-synth X arch 8 period light reaction - Google S x ocs.google.com/document/d/1plhyciPrM-AMsQKmaUHZSZU44EJL85jDuCyDxE01E60/edit LEY-protein-synthesis-worksheet_practice-converted ☺ Insert Format Tools Add-ons Help Last edit was 5 minutes ago 100% Normal text Noto Sans . BIUA 12 川, 三= + - I 1. 2 . 4. 5 PART C. Use your codon chart to determine the amino acid sequence. Remember to read through the strand and ONLY start on AUG and STOP when it tells you to stop. Follow example below: Example: DNA O AGA CGG TAC CTC CGG TGG GTG CTT GTC TGT ATC CTT CTC AGT ATC mRNA O UCU GCC AUG GAG GCC ACC CÁC GAA CAG ACA UAG GAA GAG UCA UAG protein 0 start - glu – ala -thre - hist – asp -glu-threo-stop acid acid 1. DNA → CCT CTT TAC ACA CGG AGG GTA CGC TAT TCT ATG ATT ACA CGG TTG CGA TCC ATA ATC MRNA → protein → 2. DNA → AGA ACA TAA TAC CTC TTA ACA CTC TAA AGA CCA GCA CTC CGA TGA ACT GGA GCA MRNA → protein → 围 Sign out Co & 6. 7light reaction - Google: Jod. google.com/document/d/1plhyciPrM-AMsQKmaUHZSZU44EJL85jDuCyDxE01E60/edit NLEY-protein-synthesis-worksheet_practice-converted @ w Insert Format Tools Add-ons Help Last edit was 7 minutes ago 100% - Normal text Noto Sans . BIUA 12 川, 三三▼ 3 5 Y 6. 7 I 3. DNA → TAC CTT GGG GAA TAT ACA CGC TGG CTT CGA TGA ATC CGT ACG GTA CTC GCC ATC MRNA → protein → 4. DNA → TAA ACT CGG TAC CTA GCT TAG ATC TAA TTA CCC ATC mRNA → protein → 5. DNA - CTA TTA CGA TAC TAG AGC GAA TAG AAA CTT ATC ATC MRNA → protein → Sign out 围 Ce & 6. 8. 3. de 5Proteoglycans are often made up of glycosaminoglycans (chondroitin sulfate, keratan sulfate, and dermatan sulfate) that are covalently linked to a core protein. True False
