Wine is produced by the fermentation of grapes. In fermentation, the carbohydrate glucose (C6H₁206) is converted to ethanol (C₂H6O) and carbon dioxide (CO₂), according to the given balanced equation. CH₁₂O6(aq) 2C,H,O(aq) + 2 CO₂ (g) How many grams of ethanol (C₂H₂O) are formed from 0.75 mol of glucose (C6H₁206)? Be sure your answer has the correct number of significant figure g C₂H₂O 0x10 X Ś
Wine is produced by the fermentation of grapes. In fermentation, the carbohydrate glucose (C6H₁206) is converted to ethanol (C₂H6O) and carbon dioxide (CO₂), according to the given balanced equation. CH₁₂O6(aq) 2C,H,O(aq) + 2 CO₂ (g) How many grams of ethanol (C₂H₂O) are formed from 0.75 mol of glucose (C6H₁206)? Be sure your answer has the correct number of significant figure g C₂H₂O 0x10 X Ś
Chemistry for Engineering Students
4th Edition
ISBN:9781337398909
Author:Lawrence S. Brown, Tom Holme
Publisher:Lawrence S. Brown, Tom Holme
Chapter4: Stoichiometry
Section: Chapter Questions
Problem 4.8PAE: 4.8 In an experiment carried out at very low pressure, 13x1015 molecules of H2 are reacted with...
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