What is the role of phosphorus in the body ?
Q: Which are the two sources of cholesterol?
A: Cholesterol is a type of lipid with a waxy appearance. It is found in the blood and is used in the…
Q: What are the conditions of a human being that is deficient with carbohydrates?
A: Carbohydrates are the macronutrients that are required in large quantities to provide energy for the…
Q: What is the importance of glucose-6-phosphate for metabolism
A: The cellular processes take place in a stepwise manner with the help of several metabolic reactions…
Q: How are saturated and unsaturated fat different ?
A: LIPIDS Fat and its derivatives are combinaly known as lipid. Compounds of C, H, O and the ratio of…
Q: how are fats digested in our bodies?
A: The process of digestion involves the breaking of complex food particles into smaller ones so that…
Q: What is the consequence of ingesting large quantities of water-soluble vitamins? Fat-soluble…
A: Introduction Vitamins are the organic micronutrients which are needed in small quantities by our…
Q: What are the iodine values of the commonly consumed oils and fats? Which type of oils are better?
A: The Iodine value measures the Unsaturation in Oils and Fats. In fatty acids, unsaturation occurs…
Q: Where are triglycerides stored in the body?
A: Biomolecules that are necessary to carry out metabolic life processes are lipids, proteins, nucleic…
Q: Why are fats needed in the body?
A: Lipids are nonpolar molecules. Lipids include fats and oils. Fatty acids have a straight alkyl chain…
Q: What is the role of Triglycerides?
A: Triglycerides, cholesterol and other essential fatty acids—the scientific term for fats that can't…
Q: What is the consequence of ingesting large quantities of watersoluble vitamins? Fat-soluble…
A: Vitamins are organic molecules and are needed in smaller quantities for growth and development. As…
Q: How do fats function?
A: Biomolecules are some biological components that are synthesized by cells and living organisms. They…
Q: How do people obtain phosphorus?
A: A human body is made of numerous cells. These cells organize to form twelve organ systems of the…
Q: What are the two types of minerals?
A: Minerals are chemical and solid compounds made up of one or more elements combined together to form…
Q: Which is the most abundant storage form of fat?
A: The basal component of all living organisms is made up of macromolecules. The macromolecules are…
Q: What do trans fats do in the body?
A: Introduction: Fats act as the secondary source of energy when the calories from the carbohydrates…
Q: Why are fats a richer source of energy than carbohydrates?
A: Carbohydrates: These are the most abundant biomolecules on earth. Carbohydrates are the source of…
Q: What is the normal cholesterol level in human blood?
A: The blood is a fluid connective tissue formed of liquid portion plasma, and the solid portion called…
Q: What are the antioxidant vitamins?
A: Antioxidants are the substances that protect the cells from damage such as free radicals .these are…
Q: how is phosphate utilized in humans?
A: Phosphorus can be found in biological systems, bound to organic molecules as various…
Q: What are essential amino acids ?
A: Step 1 Amino acids are aminated (having amino group –NH2) organic acids. They are generally…
Q: What is the energy content of carbohydrates per gram?
A: Carbohydrates are a type of biomolecules which contain carbon, hydrogen and oxygen atoms. The…
Q: What are the two types of vitamins?
A: Vitamins are organic compounds that an organism requires in trace quantities in order to carry out…
Q: What role does glucose play in the metabolism of an organism?
A: Energy is required for the functioning of organs in body of any organism. In humans many organs or…
Q: How are carbohydrates important in the immune response?
A: The consumption of carbohydrates before and during hard exercise not only improves tolerance but it…
Q: What are the functions of phosphorus?
A: Answer -Phosphorus is the element that is generally taken in by animals in the form of phosphates by…
Q: What is iron important for in the body?
A: Hemoglobin is made up of globin proteins and anṣ iron-rich compound known as haem. It is found in…
Q: What are the so-called“good” and “bad” cholesterol?
A: Cholesterol is a kind of lipid molecule that is synthesized in almost all animals and acts as a…
Q: What is the primary function of iron?
A: Introduction: Iron is considered as an important element required for the production of blood.…
Q: Which are the Essential Fatty Acids?
A: Micronutrients, such as vitamins and minerals are needed in a very small amount in the human body.…
Q: Why are fats a concern when eaten in excess amounts?
A: The “Food and Nutrition Board” of the national university establishes the guideline of recommended…
Q: Which is the most common element in the human body?
A: For all intents and purposes, the human body is a very complicated mechanism. From the micro- to…
Q: How many Calories are contained in one tablespoon of olive oil, which has 14 g of fat?
A: Olive oil is made up of saturated fats, polyunsaturated fats, and monounsaturated fats. It does not…
Q: How do saturated and unsaturated fat differ?
A: Fatty acids are the long chained molecules which are made of carboxylic acids and are present in the…
Q: how do we maintain a steady support of amino acids in the body?
A: 1. Amino acids and proteins are the building blocks of life. When proteins are digested or broken…
Q: What role do bile salts play in the body?
A: Bile salts are found in bile. Human bile has atleast 12 bile salts. They are produced by hepatocytes…
Q: Why is daily ingestion of vitamin C more critical than daily ingestion of vitamin A?
A: Vitamin A : It is a fat-soluble vitamin that is naturally present in many foods. Vitamin A is…
Q: What is a nutrient?
A: Food is the basic requirement of all living beings. It gives us energy and organic materials for…
Q: What is the role of iron in cellular metabolism?
A: Those compounds that are present in the food that living beings intake for a better and healthy life…
Q: What are the chemical and physical differences between fats and oils?
A: Introduction: The esters of glycerol with unsaturated fats are fatty oils. The fats and oils that…
Q: What are at least three things which can happen to carbohydrates after they get absorbed into the…
A: The metabolism of carbohydrates:It is the process of receiving the carbohydrates to provide energy…
Q: what is the fermentative property of carbohydrates?
A: Carbohydrates are polyhydroxy aldehydes or polyhydroxy ketones. These are the most abundant…
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