Rate of product formation Maximum speed of reaction Catalyzed reaction Uncatalyzed reaction Substrate concentration In the figure above, we can see that there are differences between the rates of chemical reactions with (red), and without (blue) the assistance of enzymes. While the rate of catalysis increases linearly with the addition of more substrate for the non-enzymatic reaction, we see that there is a limit to the speed of the reaction when an enzyme is involved. Briefly describe the factors that contribute to the limited speed of the enzyme.

Human Anatomy & Physiology (11th Edition)
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Author:Elaine N. Marieb, Katja N. Hoehn
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Chapter1: The Human Body: An Orientation
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Rate of product formation
Maximum speed of reaction
Catalyzed
reaction
Uncatalyzed
reaction
Substrate concentration
In the figure above, we can see that there are differences between the rates of chemical reactions
with (red), and without (blue) the assistance of enzymes. While the rate of catalysis increases
linearly with the addition of more substrate for the non-enzymatic reaction, we see that there is a
limit to the speed of the reaction when an enzyme is involved. Briefly describe the factors that
contribute to the limited speed of the enzyme.
Transcribed Image Text:Rate of product formation Maximum speed of reaction Catalyzed reaction Uncatalyzed reaction Substrate concentration In the figure above, we can see that there are differences between the rates of chemical reactions with (red), and without (blue) the assistance of enzymes. While the rate of catalysis increases linearly with the addition of more substrate for the non-enzymatic reaction, we see that there is a limit to the speed of the reaction when an enzyme is involved. Briefly describe the factors that contribute to the limited speed of the enzyme.
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Introduction :-

A substrate is a molecule that an enzyme acts upon, typically by binding to the substrate and facilitating a chemical reaction. The substrate is transformed into a different molecule, known as the product, as a result of the enzymatic reaction.

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