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- Write down five important characteristics of a good extractionbuffer. Elaborate shortly about each.Add 2 teaspoons of detergent, 1 teaspoon of salt, and ½ cup of water to one of the plastic cups. Stir well. Reseal the bag. Making as few soap bubbles as possible, gently mash the fruit for another minute. Place the coffee filter inside the second plastic cup. Open the bag of mashed-up fruit and pour it into the coffee filter. Gently squeeze the remaining liquid into the cup. Add rubbing alcohol to the cup of extracted fruit liquid. To do this, carefully pour down the edge of the cup the same amount of ice cold rubbing alcohol as there is liquid. This separates the DNA from the rest of the fruit cellular debris If you eat DNA all the time, why aren’t you harmed by it? What implication does this have on the commercial properties of DNA in your hair conditioner, nutritional supplements, skin cream, or genetically modified plants and animals? Strawberries are octoploid. Bananas are triploid. Kiwi fruits are diploid. How does ploidy level influence the amount of DNA in each cell?Add 2 teaspoons of detergent, 1 teaspoon of salt, and ½ cup of water to one of the plastic cups. Stir well. Reseal the bag. Making as few soap bubbles as possible, gently mash the fruit for another minute. Place the coffee filter inside the second plastic cup. Open the bag of mashed-up fruit and pour it into the coffee filter. Gently squeeze the remaining liquid into the cup. Add rubbing alcohol to the cup of extracted fruit liquid. To do this, carefully pour down the edge of the cup the same amount of ice cold rubbing alcohol as there is liquid. This separates the DNA from the rest of the fruit cellular debris. Observe the cloudy, white substance that forms on top of your fruit extract. DNA is not soluble in alcohol (especially if it is very cold), so where is the DNA? Tilt the cup 45 degrees. Collect the DNA using the plastic coffee stirrer/wooden stick/spoon. Why can you see big globs of DNA now, but you don’t see them when you’re eating your food? Why is it important for scientists…
- explain methods for cleaning beans using flat bed screen and drum spray cleanerA bottle filled with previously moistened mustard seeds and water was screw-capped tightly and kept in a corner. It blew up suddenly after about half an hour. Give justification.Look for Alaska Milk in the internet and answer the following queston: 1. Method of sterilization used. 2. What is the Bacterial culture and flavor used if there is any. 3. What is the Fat, Protein & Carbohydrate(sugar) content? 4. Is fortification done? What substances has been fortified (based on the label)? 5. Are Vitamins & amino acids added? Name them based on the label.
- Enumerate the step-by-step procedures of performing both techniques using a schematic diagram. - Pour Plate Technique - Spread Plate TechniqueWrite a note on Hard gelatin capsules? Make the note on full making process etcComplete the table below. For the function, identify the reagent if it is a stain, clearing agent, mountant, fixative, dehydrant, embedding medium, or adhesive. Then give 2 common health hazards of each. Reagent Function Health hazards 1. FAA 2. Ethyl alcohol 3. Xylene 4. Acetone 5. 10% formalin 6. paraffin 7. Harris Hematoxylin 8. Mayer's albumin 9. Canada balsam 10. Distilled water
- What force was responsible for the movement of substances through the filter paper?In paragraph form (about 2-3 long paragraphs), how would you characterize and identify antimicrobial agents from root samples using x-ray crystallography and infrared spectroscopy? Please include the principles and the details and type specifically for the antimicrobial agents of the methodology.Write a brief note on Pharmaceutical primary packaging ( Strip packs)? Please answer at your own words.