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Filling the Blanks. Fill in the blanks with the correct word/words to complete the given statement. 1. Carbohydrates are an essential part of our diet. They provide our bodies with energy through. sugar that is a component of starch. 2. Carbohydrates always come in a 1:2:1 carbon to hydrogen to oxygen ratio, respectively. With this we can represent carbohydrate molecules by the stoichiometric formula, (CH,0)n; where, n is the number of, molecule 3. Monosaccharides (mono-="one"; sacchar-="sweet") are 4. Compounds with same molecular formula but differs in molecular structure are called 5. For humans, glucose is important source of energy. Energy used to produce adenosine triphosphate (ATP) comes from glucose during 6. Disaccharides (di- = "two") are formed from two monosaccharides that had undergone 7. Dehydration reaction forms a bond between two monosaccharides, which is known as a 8. Common disaccharides include lactose, maltose, and sucrose, Lactose, also known as milk sugar, is catabolized with the a simple atoms present in the sugars, usually having three to seven carbon atoms. %3D %3D reaction. bond. enzyme 9. A long chain of monosaccharides linked by glycosidic bonds is known as a unbranched, and branches may connect to different monosaccharides. 10. Starch is produced by plants and is made up of a combination of polymers of glucose: The chain can be branched or and

Filling the Blanks. Fill in the blanks with the correct word/words to complete the given statement. 1. Carbohydrates are an essential part of our diet. They provide our bodies with energy through. sugar that is a component of starch. 2. Carbohydrates always come in a 1:2:1 carbon to hydrogen to oxygen ratio, respectively. With this we can represent carbohydrate molecules by the stoichiometric formula, (CH,0)n; where, n is the number of, molecule 3. Monosaccharides (mono-="one"; sacchar-="sweet") are 4. Compounds with same molecular formula but differs in molecular structure are called 5. For humans, glucose is important source of energy. Energy used to produce adenosine triphosphate (ATP) comes from glucose during 6. Disaccharides (di- = "two") are formed from two monosaccharides that had undergone 7. Dehydration reaction forms a bond between two monosaccharides, which is known as a 8. Common disaccharides include lactose, maltose, and sucrose, Lactose, also known as milk sugar, is catabolized with the a simple atoms present in the sugars, usually having three to seven carbon atoms. %3D %3D reaction. bond. enzyme 9. A long chain of monosaccharides linked by glycosidic bonds is known as a unbranched, and branches may connect to different monosaccharides. 10. Starch is produced by plants and is made up of a combination of polymers of glucose: The chain can be branched or and

Chemistry: An Atoms First Approach
Chemistry: An Atoms First Approach
2nd Edition
ISBN:9781305079243
Author:Steven S. Zumdahl, Susan A. Zumdahl
Publisher:Steven S. Zumdahl, Susan A. Zumdahl
Chapter21: Organic And Biological Molecules
Section: Chapter Questions
Problem 154CP
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Filling the Blanks. Fill in the blanks with the correct word/words to complete the given statement. 1. Carbohydrates are an essential part of our diet. They provide our bodies with energy through. sugar that is a component of starch. 2. Carbohydrates always come in a 1:2:1 carbon to hydrogen to oxygen ratio, respectively. With this we can represent carbohydrate molecules by the stolchlometric formula, (CH20)n; where, n is the number of molecule 3. Monosaccharides (mono- = "one"; sacchar-= "sweet") are 4. Compounds with same molecular formula but differs in molecular structure are called 5. For humans, glucose is important source of energy. Energy used to produce adenosine triphosphate (ATP) comes from glucose during 6. Disaccharides (di- = "two") are formed from two monosaccharides that had undergone 7. Dehydration reaction forms a bond between two monosaccharides, which is known as a 8. Common disaccharides include lactose, maltose, and sucrose, Lactose, also known as milk sugar, is catabolized with the a simple atoms present in the sugars, usually having three to seven carbon atoms, reaction. bond. enzyme 9. A long chain of monosaccharides linked by glycosidic bonds is known as a unbranched, and branches may connect to different monosaccharides. 10. Starch is produced by plants and Is made up of a combination of polymers of glucose: The chain can be branched or and
Transcribed Image Text:Filling the Blanks. Fill in the blanks with the correct word/words to complete the given statement. 1. Carbohydrates are an essential part of our diet. They provide our bodies with energy through. sugar that is a component of starch. 2. Carbohydrates always come in a 1:2:1 carbon to hydrogen to oxygen ratio, respectively. With this we can represent carbohydrate molecules by the stolchlometric formula, (CH20)n; where, n is the number of molecule 3. Monosaccharides (mono- = "one"; sacchar-= "sweet") are 4. Compounds with same molecular formula but differs in molecular structure are called 5. For humans, glucose is important source of energy. Energy used to produce adenosine triphosphate (ATP) comes from glucose during 6. Disaccharides (di- = "two") are formed from two monosaccharides that had undergone 7. Dehydration reaction forms a bond between two monosaccharides, which is known as a 8. Common disaccharides include lactose, maltose, and sucrose, Lactose, also known as milk sugar, is catabolized with the a simple atoms present in the sugars, usually having three to seven carbon atoms, reaction. bond. enzyme 9. A long chain of monosaccharides linked by glycosidic bonds is known as a unbranched, and branches may connect to different monosaccharides. 10. Starch is produced by plants and Is made up of a combination of polymers of glucose: The chain can be branched or and
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