Define the following terms: a. apolipoprotein b. chylomicron c. VLDL d. LDL e. HDL

Q: Can you describe what happens when milk is converted into curd or yoghurt,from your understanding of…

A: Most of the protein present in the milk is a globular protein called casein. The milk sugar present…

Q: Why egg whites and milks are used as antidotes for heavy metal poisoning?

A: Heavy metal poisoning is a process in which an organism is exposed to excessive amount of heavy…

Q: What term do we use to describe the by-product that results when a chemical is metabolized in a…

A: The chemical substances that are administered into the body of patients primarily for improving…

Q: Define the following terms:a. SAMb. SAHc. THFd. homocysteinee. one-carbon metabolism

A: Introduction- Biomolecules can be found in a biological system in a wide range of sizes in which…

Q: Isoenzyme analysis is usually done from samples from the a. liver b. urine c. salivary glands d.…

A: INTRODUCTION Isoenzymes or isozymes are enzymes that perform the same catalytic reaction, but differ…

Q: Briefly explain the mechanism involved in the following food preservation methods, and give examples…

A: Given: To explain the mechanism of ultrasound, hydrostatic pressure and light waves in preserving…

Q: Mayonnaise is made by the:

A: Mayonnaise is a thick, creamy sauce or dressing that is made of oil, egg yolks, lemon juice or…

Q: Reverse cholesterol transport begins with the formation of ……………. by the liver nascent LDL nascent…

A: Reverse Cholesterol transport :  It is a process in which there is  transfer of extra cholesterol…

Q: a. Name the above molecules. b. Which one/s is/are primary, and which one/s is/are secondary bile…

A: Since we only answer up to 3 sub-parts, we’ll answer the first 3. Please resubmit the question and…

Q: Estimate the optimum pH for the digestive enzyme trypsin, which hydrolyzes proteins in the small…

A: Proteases or peptidases are the class of enzymes that catalyzes or increases the rate of proteolysis…

Q: Discuss why fish is susceptible to infectious diseases when the diet is deficient in essential fatty…

A: Polyunsaturated fatty acids or PUFA is derived from a essential fatty acids (EFA) and the precursor…

Q: The following is an image of: H2N ОН ОН

A: The chemical structure presented above contains three components that are the Nitrogenous base which…

Q: What is observed during the addition of acetic acid in milk? Explain your observations by…

A: Milk is a liquid that is secreted from the mammary glands of female mammals. It is rich in nutrients…

Q: A child is brought to the clinic due to repeated episodes of ear and lung infections. Investigations…

A: There are multiple sources of oxygen radicals in the body :- Ionizing radiation ( X rays and UV…

Q: Explain Maple syrup urine disease . which enzyme is deficient in it ?

A: Maple syrup urine disease is a rare genetic disorder which is characterized by the deficiency of an…

Q: Define the following terms: a. one-carbon metabolism b. para-aminobenzoic acid c. cobalamin d.…

A: a. One-carbon pool is the methyl groups pool available for methylation of variety of compounds. b.…

Q: Explain why egg whites and milk are used as antidotes for heavy metal poisoning.

A: Heavy metal poisoning is the accumulation of toxic heavy metals in the tissues or cells of the body.…

Q: Low density lipoproteins referred to as sdLDLs are moreatherogenic than large, buoyant LDLs.…

A: Lipoproteins are the biomolecules (proteins) formed by the conjugation of protein and lipid. They…

Q: For people who want to lose weight, one of the most popular diets is a protein-rich, carbohydrate,…

A: The impact of undesirable dietary propensities on the making of kidney stone has been broadly…

Q: Briefly explain the mechanism involved in the following food preservation methods, and give examples…

A: NOTE:- "As you have posted multiple parts under one, we will solve the first part for you, to get…

Q: Define the following terms:a. urea cycleb. Krebs bicyclec. carbamoyl phosphated. ureotelic…

A: “Since you have posted a question with multiple sub-parts, we will solve the first three sub-parts…

Q: The patient was admitted with the hypercholesterolemia and atherosclerosis, which of the folowing…

A: Hypercholesterolemia is a disorder that associates with high cholesterol levels in blood. The…

Q: Define the following terms: a. CFTR b. ApoE4 c. LDL receptor d. clathrin e. Na+–K+ ATPase

A: As per the honor code, we answer only three subparts at a time. Therefore we are answering the first…

Q: What conditions could result in the degradation of oils and fats during storage?

A: Lipids are macromolecules that are made up of carbon, hydrogen, and oxygen just like carbohydrates…

Q: An adult male was diagnosed with atherosclerosis, the rate at which his cells take up LDL was…

A: LDL are bound and taken up by specific receptors in the liver and many other tissues. By this…

Q: High concentration of neutral salts causes the precipitation of proteins. This is called OA. salting…

A: Precipitation occurs because change in pH or hydrophobicity alters interactions between protein and…

Q: Define the following terms:a. chylomicronb. VLDLc. IDLd. LDLe. HDL

A: Lipoproteins are complex molecules that bundle cholesterol for transport. The lipids, along with…

Q: a) What are the building blocks of the Molecule of choice? b) How do humans obtain such…

A: Introduction: The macromolecules are the large molecules, for instance, proteins, carbohydrates,…

Q: Which of the following processes is true regarding the digestion of a solution containing a…

A: Digestion tends to increase particle size of the precipitate. Is correct statement.  Digestion…

Q: Potato Chips:

A: Potato chips (often just chips), or crisps (in British and Irish English), are thin slices of potato…

Q: Why are animals used in laboratory experiments in toxicology? Explain the dose-response curve. Why…

A: Animals have typically been utilised in scientific tests to avoid ethical quandaries associated with…

Q: A typical multivitamin tablet can contain 2.0 mg of vitamin B2 (riboflavin), and the RDA is 0.0030…

A: The nursing process generally involves a number of approaches that aid in caring for a patient. The…

Q: Some humans experience Intestinal Distress (diarrhea, cramps, inflammation, etc.) from eating food…

A: Food poisoning causes intestinal distress like diarrhoea, cramps and inflammation. It may be due to…

Q: Why is transfat not good for the health? Explain briefly.

A: Let's start with examples of food containing transfat ( trans fatty acids)-   Commercial baked…

Q: Which type of PAGE would you use for the following? a.Monitoring the hydrolysis of casein in milk by…

A: introduction   When proteins are separated by electrophoresis through a gel matrix, smaller proteins…

Q: Which of the following statements about cholesterol is not correct? (3 pts) CH3 CH3 H но Cholesterol…

A: Cholesterol is a steroid consisting of 4 fused hydrocarbon ring and one hydroxylated hydrocarbon…

Q: PPE

A: Personal protective Equipments The personal protective equipments are the precautionary equipments…

Q: Transmission is: O A. conversion of amino acid to hydroxyl acid B. loss of ammonia from amino acids…

A: The amino acids are the monomeric units of proteins that are bounded together by peptide bonds.

Q: Give two reasons why it is important to control the rate offlow of chyme through the digestive…

A: 1. Chyme must be released slowly and in small amounts from the stomach for effective chemical…

Q: Name two(2) causes of rancidity in oils

A: Rancidity is the off-flavor and odor associated with deteriorated oil. The different factors like…

Q: ANN/SUA 7 lig. 171 shows two microscopic structures that are adapted for absorption, one from an…

A: Root hairs looks out for food and nutrientsin the soil while villi obtains the nutrients readily in…

Q: Give possible explanation why the American Heart Association recommend the use of canola oil or…

A: Due to adapted sedentary lifestyle and modification in dietary habits, many of the non-reversible…

Q: ___________hemolysis is the partial lysis of red blood cells due to bacterialhemolysins.a. Gamma- c.…

A: Hemolysis is the process of breakdown of blood cells by certain bacterial proteins. This process is…

Q: Use a calculation based on the pH partition model to determine the likelihood that a weakly acidic…

A: According to the pH partition model,  for a weakly acidic drug the Henderson-Hasselback equation is…

Q: Which of the following is the metabolic conversion of bilirubin in the small intestine a.…

A: Liver is an organ which helps in the metabolism and production of different proteins, which helps in…

Q: Which one has no effect on lowering hyperammonemia? A) arginine, citrulline B) sodium benzoate C)…

A: Nitrogen is composed of ammonia that is formed by the catabolism of protein. Hyperammonemia is a…

Q: Explain how to determine the molarity of a potato. Please write from 3-8 sentences only.

A: Molarity describes the concentration of a solution. Molarity= Moles of solute / liters of solution…

Eating behaviors

The term "eating behaviors" is an umbrella term that encompasses aspects such as food selection and motivations, feeding habits, dieting, and eating behavior-related concerns such as obesity and eating disorders. Eating behavior is influenced by various psychological, sociological, cultural, environmental, and economic elements.