Choose the false statement below. O High efficiency particulate air filters or HEPA filters are sanitizing but not sterilizing. O Microbes in sushi are kept at safe levels by acidity and rapid freezing and by topping with an antimicrobial food. O The osmotic pressure created by making fruit into jam makes jam resistant to bacterial growth. Question 5 Choose the false statement: O Amongst antimicrobial techniques that involve the use of heat, autoclaving, ultra high temperature (UHT) treatment, and incinerating (or burning) are considered sanitizing. O One might choose to include endospore forming bacteria in an autoclave to verify that the process would indeed eliminate even the most resistant microbes. O Pasteurization is a sanitizing method specifically designed for sugar-containing liquids that, if put through other heat treatments, would caramelize or burn.

Microbiology for Surgical Technologists (MindTap Course List)
2nd Edition
ISBN:9781111306663
Author:Margaret Rodriguez, Paul Price
Publisher:Margaret Rodriguez, Paul Price
Chapter2: The Science Of Microbiology
Section: Chapter Questions
Problem 2TBP
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Choose the false statement below.
O High efficiency particulate air filters or HEPA filters are sanitizing but not sterilizing.
O Microbes in sushi are kept at safe levels by acidity and rapid freezing and by topping with an
antimicrobial food.
O The osmotic pressure created by making fruit into jam makes jam resistant to bacterial growth.
Question 5
Choose the false statement:
O Amongst antimicrobial techniques that involve the use of heat, autoclaving, ultra high
temperature (UHT) treatment, and incinerating (or burning) are considered sanitizing.
O One might choose to include endospore forming bacteria in an autoclave to verify that the
process would indeed eliminate even the most resistant microbes.
O Pasteurization is a sanitizing method specifically designed for sugar-containing liquids that, if put
through other heat treatments, would caramelize or burn.
Transcribed Image Text:Choose the false statement below. O High efficiency particulate air filters or HEPA filters are sanitizing but not sterilizing. O Microbes in sushi are kept at safe levels by acidity and rapid freezing and by topping with an antimicrobial food. O The osmotic pressure created by making fruit into jam makes jam resistant to bacterial growth. Question 5 Choose the false statement: O Amongst antimicrobial techniques that involve the use of heat, autoclaving, ultra high temperature (UHT) treatment, and incinerating (or burning) are considered sanitizing. O One might choose to include endospore forming bacteria in an autoclave to verify that the process would indeed eliminate even the most resistant microbes. O Pasteurization is a sanitizing method specifically designed for sugar-containing liquids that, if put through other heat treatments, would caramelize or burn.
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