b. how many grams of sugar must be added to 1000 g water to make it boil at 102.0 degrees celsius? c. how many grams of sugar must be added to 1000 g water to make it freeze at -2.000 degrees celsius? d. what is the molar mass of a 500.0 g solute which then dissolved in 500.0 g water results in a solution that boils at 105.5 degrees celsius

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If 11.2 g of sugar (MM= 342 g/mol) is dissolved in 500 g waterat 30 degrees celsius,

a. what is te freezing point of the solution?

b. how many grams of sugar must be added to 1000 g water to make it boil at 102.0 degrees celsius?

c. how many grams of sugar must be added to 1000 g water to make it freeze at -2.000 degrees celsius?

d. what is the molar mass of a 500.0 g solute which then dissolved in 500.0 g water results in a solution that boils at 105.5 degrees celsius?

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