Answer both images attached

Chemistry: The Molecular Science
5th Edition
ISBN:9781285199047
Author:John W. Moore, Conrad L. Stanitski
Publisher:John W. Moore, Conrad L. Stanitski
Chapter19: The Chemistry Of The Main-group Elements
Section: Chapter Questions
Problem 68QRT
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Answer both images attached
Consider the following reaction:
H
H
-C (g) + ₂(g)
H
H-C-C-H (g) AH = -64 kJ
| |
H H
Estimate the carbon-iodine bond energy given that the
C-C bond energy is 347 kJ/mol, the
C = C bond energy is 614 kJ/mol, and the
I- I bond energy is 149 kJ/mol.
DCI
kJ/mol
=
Transcribed Image Text:Consider the following reaction: H H -C (g) + ₂(g) H H-C-C-H (g) AH = -64 kJ | | H H Estimate the carbon-iodine bond energy given that the C-C bond energy is 347 kJ/mol, the C = C bond energy is 614 kJ/mol, and the I- I bond energy is 149 kJ/mol. DCI kJ/mol =
Acetic acid is responsible for the sour taste of vinegar. It can
be manufactured using the following reaction:
Use tabulated values of bond energies from the table below
to estimate AH for this reaction.
Average Bond Energies
Bond
O-H
||
2 CH3C-H(g) + O₂(g)
Bond
C=O
C=O
0=0
ΔΗ –
=
Single Bonds
Bond Energy (kJ/mol)
347
413
358
467
Multiple Bonds
Bond Energy (kJ/mol)
1072
745
495
2 CH3C-OH(g)
kJ
Transcribed Image Text:Acetic acid is responsible for the sour taste of vinegar. It can be manufactured using the following reaction: Use tabulated values of bond energies from the table below to estimate AH for this reaction. Average Bond Energies Bond O-H || 2 CH3C-H(g) + O₂(g) Bond C=O C=O 0=0 ΔΗ – = Single Bonds Bond Energy (kJ/mol) 347 413 358 467 Multiple Bonds Bond Energy (kJ/mol) 1072 745 495 2 CH3C-OH(g) kJ
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