An enantiopure naturally occurring sugar had a specific rotation of +136. A synthetic sample of this sugar gave a rotation of +84º, when a sample of concentration 1.37 g/100 ml was placed in a cell with a path length of 20 cm. (i) Which of the following prefixes could be used to describe this compound (on the basis of the information provided) +/-, d/I, D/L, R/S? (ii) Calculate the ee of the synthetic sample.

Organic Chemistry
8th Edition
ISBN:9781305580350
Author:William H. Brown, Brent L. Iverson, Eric Anslyn, Christopher S. Foote
Publisher:William H. Brown, Brent L. Iverson, Eric Anslyn, Christopher S. Foote
Chapter3: Stereoisomerism And Chirality
Section3.7: Optical Activity—how Chirality Is Detected In The Laboratory
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An enantiopure naturally occurring sugar had a specific rotation of +136.
A synthetic sample of this sugar gave a rotation of +84°, when a sample
of concentration 1.37 g/100 ml was placed in a cell with a path length of
20 cm.
(i) Which of the following prefixes could be used to describe this
compound (on the basis of the information provided) +/-, d/l, D/L, R/S?
(ii) Calculate the ee of the synthetic sample.
Transcribed Image Text:An enantiopure naturally occurring sugar had a specific rotation of +136. A synthetic sample of this sugar gave a rotation of +84°, when a sample of concentration 1.37 g/100 ml was placed in a cell with a path length of 20 cm. (i) Which of the following prefixes could be used to describe this compound (on the basis of the information provided) +/-, d/l, D/L, R/S? (ii) Calculate the ee of the synthetic sample.
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