Adding hydrochloric acid to sodium hydrogen carbonate will form sodium chloride, or table salt. If you add too little hydrochloric acid, would you expect the amount of salt you get to change? In what way? If you add more hydrochloric acid, would you get more sodium chloride? Would you always get more sodium chloride if you add more hydrochloric acid? Why?

Introductory Chemistry: A Foundation
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Chapter15: Solutions
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Problem 94AP: 94. Baking soda (sodium hydrogen carbonate. NaHCO3) is often used to neutralize spills of acids on...
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Adding hydrochloric acid to sodium hydrogen carbonate will form sodium chloride, or table salt. If you add too little hydrochloric acid, would you expect the amount of salt you get to change? In what way? If you add more hydrochloric acid, would you get more sodium chloride? Would you always get more sodium chloride if you add more hydrochloric acid? Why? 

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