A food sample with a moisture content of 13.70% is found to contain 36.18% crude protein. What would be the % protein content in a moisture-free sample? Express answer in two decimal places. Do not include the units in the answer. Answer:
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- When measuring the caffeine content in coffee, the molecules in the sample will absorb light. The absorbed light data provides information that can then be used in determining the concentration of caffeine. Both statements are correct. 1st statement is True. 2nd statement is False. 1st statement is False. 2nd statement is True. Both statements are False.Answer questions 1 and 2 according to the data given. Dater Weight of cream i: 326 kỳ. Table shows some data obtained directly from Lactascan instrument. Fat % SNF % Lacto- density 27.32 30.23 Raw milk 4.15 7.97 Skim milk 0.08 8.26 Q1. Calculate fat percent of creamn A) 46 B) 28 (C) 3D D) 0.046 آدرما 396 100 x Q2. Calculate efficiency of the cream separator. A) 100% B98% C) 97% D) 96% E) 87.2% amount 2500 L E) 0.28Use the following information to answer numerical-response question 10. Crude oil is separated into different groups of hydrocarbons, or fractions, in a fractional distillation tower. Two different locations at which fractions can be removed from the tower are labelled in the diagram below. Numerical Response Fractional Distillation Tower Crude oil K-11090 the greatest amount of CH4(g) is numbered the largest molecules is numbered molecules with the highest boiling points is numbered 10. Match the numbers of the locations in the diagram above with the descriptions of the fractions that could be removed as given below. The location with the fraction that contains molecules that are least attracted to one another due to weak intermolecular forces is numbered Location 1 190071 Location 2 zonirabi woll (Record in the first column) (Record in the second column) (Record in the third column) (Record your answer in the numerical-response section on the answer sheet.) (Record in the fourth…
- Select A if statement A is trueSelect B if statement B is true Select C if both statement A and B are trueSelect D if neither statement A nor B are true 1. Fertilizer X is a complete fertilizer with a fertilizer grade of 25-25-25, it is the only fertilizer material needed to satisfy a recommendation of 120-50-60 kg/ha; (b) Fertilizer X (25-25-25), Fertilizer Y (0-0-62) and fertilizer z (0-50-0) are the fertilizer materials needed to satisfy a recommendation of 120-50-60 kg/ha. 2. (a) a recommendation of 80-80-80 kg/ha is satisfied with 53 kg of fertilizer X (15-15-15)/ha; (b) the same recommendation (80-80-80) is satisfied by applying 0.4 g of fertilizer X to a 15 kg soil in a clay pot. 3. (a) Lower fertilizer analysis implies higher amounts of the fertilizer material needed to be applied to satisfy a recommendation. (b) Fertilizer analysis or grade is expressed as %N-%P-%K, and is usually printed on the fertilizer container/sack/pack 4. (a) Under acidic conditions, all of the plant…Please confirm if my answer is correct or not. Due to the need for this to be correct I would like you to provide me with a confidence score in you answer on a scale from 1 to 10 how confident are you in your answer. Please be sure to double check your answerUse the following example of a nutrition label answer the questions below. Fat:Mass in one serving (g)Calories in one serving (kcal) Carbohydrates: Mass in one serving (g) Calories in one serving (kcal) Protein: Mass in one serving (g) Calories in one serving (kcal) Calculated total Calories per serving (kcal): Total Calories per serving from label (Cal):
- When something cannot be directly obeserved, it can be represented by a Group of answer choices Model Graph Hypothesis TheoryListed below you have been given a focus question that must be answered using a well-rounded scientific response. The very 1st step of this process is to create a well-rounded C of the CER strategy. THE CLAIM State your answer to the guiding question. Focus Question: Why does a can of diet Coke cans sink and Coke original doesn't? Use your focus question to restate and answer the question.16.4 Q 7
- Why is appropriate sampling important in relation to food?1. Based on your experimental and product label observations, how do regular and diet coladiffer?2. When you calculate the density of either regular or diet cola, does the size of thesample matter? Explain your answerA. FERMENTATION OF CANE SUGAR1. In a 500 mL Florence flask, place 50 gms of brown cane sugar and 1 gram ofdisodium phosphate.2. Dissolve 1 teaspoon of yeast in 15 mL of water. Add this to the sugar in the flasktogether with 150 mL water. Stir until the sugar is dissolved.3. Close the flask with a rubber stopper provided with a delivery tube so that theevolved gas will bubble through a solution of clear limewater.4. HAVE THE SET – UP CHECKED BY YOUR INSTRUCTOR.5. Keep the set – up inside the locker for 5 – 6 days at room temperature.Fermentation Set – up: ________________________________Write the equation for the hydrolysis of cane sugar _____________________________Write the equation for the fermentation of the simple sugars to alcohol __________6. At the end of the fermentation period, what is formed in the flask containinglimewater? _________________________________________________________________Write the equation for its formation ____________________________________________ C.…