2. It turns out, the brewery is not optimally chossing the factors of production. To lower its production cost, which factor of production should the brewery increase and which factor should he decrease?

Microeconomic Theory
12th Edition
ISBN:9781337517942
Author:NICHOLSON
Publisher:NICHOLSON
Chapter9: Production Functions
Section: Chapter Questions
Problem 9.9P
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Question 5:
Suppose a brewery uses a Cobb-Douglas production
function for his production. He studies the production
process and finds the following. An additional
machine-hour of fermentation capacity would
increase output by 500 bottles per day
(i.e. MPK = 500). An additional man-hour of labor
would increase output by 1000 bottles per day
(i.e. MPL = 1000). The price of a man-hour of
labor is $50 per hour. The price of a machine-hour of
fermentation capacity is $5 per hour.
2. It turns out, the brewery is not optimally chossing
the factors of production. To lower its production
cost, which factor of production should the
brewery increase and which factor should he
decrease?
Transcribed Image Text:Question 5: Suppose a brewery uses a Cobb-Douglas production function for his production. He studies the production process and finds the following. An additional machine-hour of fermentation capacity would increase output by 500 bottles per day (i.e. MPK = 500). An additional man-hour of labor would increase output by 1000 bottles per day (i.e. MPL = 1000). The price of a man-hour of labor is $50 per hour. The price of a machine-hour of fermentation capacity is $5 per hour. 2. It turns out, the brewery is not optimally chossing the factors of production. To lower its production cost, which factor of production should the brewery increase and which factor should he decrease?
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