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Pure Food And Drug Act Of 1906 Analysis

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Pure Food and Drug Act of 1906 On June 30, 1906, President Theodore Roosevelt signed the Pure Food and Drug Act. He began to enforce this act by also passing the Meat Inspection Act of 1906. The person responsible for introducing the act is Sen. Weldon Heyburn. The act is sure to benefit the health of Americans in the present and future. In the first place, children from Camden and St. Louis died from tainted vaccines in 1901. The purpose of the act is to prevent misbranding and adulteration of products to prevent more health problems and death. It bans the manufacture, selling, and transportation of medicines that are poisonous or without scientific support. It also applies to goods shipped in interstate or foreign commerce. The Department

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