2/3 cup boiling water 1/4 cup Maraschino cherries, cut in halves 1/3 cup sugar
2 tablespoons corn-starch 1/2 cup Maraschino syrup 1/2 tablespoon butter
Mix sugar and corn-starch, add gradually to boiling water, stirring constantly. Boil five minutes, and add cherries, syrup, and butter.
