Reference > Brewer’s Dictionary > Soul of a Goose or Capon.

 Soul and Spirit.Sound, 
CONTENTS · BIBLIOGRAPHIC RECORD
E. Cobham Brewer 1810–1897. Dictionary of Phrase and Fable. 1898.
 
Soul of a Goose or Capon.
 
The liver, called by the French ame. The renowned Strasbourg “patés de foie gras” are made of these souls.   1
        “Draw out all the entrails … but leave the soul.”—Brigg: English Dictionary of Cookery.
 


 Soul and Spirit.Sound, 

 
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