| The American Heritage® Dictionary of the English Language: Fourth Edition. 2000. |
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| bollito misto |
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| SYLLABICATION: | bol·li·to mis·to |
| PRONUNCIATION: |  b -l  t m st |
| NOUN: | Inflected forms: pl. bol·li·ti mis·ti (b-lt mst)
A dish of vegetables and various meats, such as chicken, beef, and sausage, simmered together and usually served with an anchovy-garlic sauce. | | ETYMOLOGY: | Italian, mixed stew : bollito, stew + misto, mixed.
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| The American Heritage® Dictionary of the English Language, Fourth Edition. Copyright © 2000 by Houghton Mifflin Company. Published by the Houghton Mifflin Company. All rights reserved. |
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