freezing point. The New Dictionary of Cultural Literacy, Third Edition. 2002

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The New Dictionary of Cultural Literacy, Third Edition. 2002.

freezing point


The temperature at which a liquid changes into a solid; the same temperature as the melting point. (See phases of matter.)	1
‡ Water freezes at thirty-two degrees Fahrenheit or zero degrees Celsius.	2

The New Dictionary of Cultural Literacy, Third Edition. Edited by E.D. Hirsch, Jr., Joseph F. Kett, and James Trefil. Copyright © 2002 by Houghton Mifflin Company. Published by Houghton Mifflin Company. All rights reserved.

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