You are a nurse in a free community clinic continually treating patients who, for one reason or another, do not access healthful foods. Every body system is affected by poor nutrition, yet it is very difficult to communicate the importance of balanced nutrition to your patients from every age group.  What would you include in your teaching plan about healthful foods?

Ebk:Nutrition & Diet Therapy
10th Edition
ISBN:9780357391747
Author:DEBRUYNE
Publisher:DEBRUYNE
Chapter14: Illness And Nutrition Care
Section: Chapter Questions
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You are a nurse in a free community clinic continually treating patients who, for one reason or another, do not access healthful foods. Every body system is affected by poor nutrition, yet it is very difficult to communicate the importance of balanced nutrition to your patients from every age group. 

What would you include in your teaching plan about healthful foods? 

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