Task 3 Information needed to prepare a bank reconciliation for the Dine Fine Restaurant for November 30, 2017, is presented below: a. Balance of cash per books on November 30, 2017, is £1,252.86. b. Balance per bank statement on November 30, 2017, is £1,192.96. c. The November 30 cash receipts of £382.50 were placed in the local bank's drop box at 9: P.M. on November 30. d. Bank services charges amounted to £14 for printing new checks. e. The outstanding checks at November 30 were #864, £232.50 ; # 868, £12.75; #869, £122.17. f. An NSF check in the amount of £25 was returned with the bank statement. g. Check #842 for £76 was erroneously recorded on the books at £67. h. A credit memo for £3.18 for interest earned was included with the bank statement. (a) Prepare a bank reconciliation for the restaurant for November 30, 2017.

Corporate Financial Accounting
14th Edition
ISBN:9781305653535
Author:Carl Warren, James M. Reeve, Jonathan Duchac
Publisher:Carl Warren, James M. Reeve, Jonathan Duchac
Chapter7: Internal Control And Cash
Section: Chapter Questions
Problem 7.3BE
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Task 3
Information needed to prepare a bank reconciliation for the Dine Fine Restaurant for
November 30, 2017, is presented below:
a. Balance of cash per books on November 30, 2017, is £1,252.86.
b. Balance per bank statement on November 30, 2017, is £1,192.96.
c. The November 30 cash receipts of £382.50 were placed in the local bank's drop box at 9:
P.M. on November 30.
d. Bank services charges amounted to £14 for printing new checks.
e. The outstanding checks at November 30 were #864, £232.50; #868, £12.75; #869,
£122.17.
f. An NSF check in the amount of £25 was returned with the bank statement.
g. Check #842 for £76 was erroneously recorded on the books at £67.
h. A credit memo for £3.18 for interest earned was included with the bank statement.
(a) Prepare a bank reconciliation for the restaurant for November 30, 2017.
Transcribed Image Text:Task 3 Information needed to prepare a bank reconciliation for the Dine Fine Restaurant for November 30, 2017, is presented below: a. Balance of cash per books on November 30, 2017, is £1,252.86. b. Balance per bank statement on November 30, 2017, is £1,192.96. c. The November 30 cash receipts of £382.50 were placed in the local bank's drop box at 9: P.M. on November 30. d. Bank services charges amounted to £14 for printing new checks. e. The outstanding checks at November 30 were #864, £232.50; #868, £12.75; #869, £122.17. f. An NSF check in the amount of £25 was returned with the bank statement. g. Check #842 for £76 was erroneously recorded on the books at £67. h. A credit memo for £3.18 for interest earned was included with the bank statement. (a) Prepare a bank reconciliation for the restaurant for November 30, 2017.
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